Your exasperating article, “Well-brewed designs” (News September 24), describing how “22 of the world’s best-known architects” have designed coffee and teapots, demonstrates an almost total ignorance of tea and coffee. Master Li said during a t’ai chi lesson, “straining to look beautiful or original is like having the idea of ...
Only logged in subscribers have access to it.
Existing subscriber? LOGIN or
Subscribe for unlimited access to:
Alternatively REGISTER for free access on selected stories and sign up for email alerts