Report comment

Regarding Amanda Baillieu's comments on allotments, is this not rather dismissive? The Cuban example of urban organic market gardens providing cheap local food on redundant sites with community involvement would suggest it is a worthy suggestion if looked at in detail. Also it is worth considering many current allotment sites are of not the most accessible to certain groups with disabilities so this type of use could be a true opportunity for a creative design approach?

(Although from the brief the adjacent sites might make this site not the best example)